Iberan Products – Categories The Magnificient Maldonado/The World's Most Awarded Ham There are 19 products.
The taste of a country at its best
Few things distinguish us from the rest of the world better than the Jamon and the resto of Iberian products. The incomparable smoothness, aroma (indefinable for the neophyte) of the arts of a genuine 100% Iberian acorn or the wide variety of Iberian cured products (loin, tenderloin, sausage, pepperoni, Morcón ...) indicates that it has reached the peak of the Iberian flavor.
No one should die without taste these delights
Subcategories
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AvailablePure Iberian Acorn-Quality Shoulder Maldonado
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... ... and, of course, with the expertise of Manuel Maldonado; the true master and international guru in the exclusive iberian production.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableLomito (Acorn-Quality Iberian Pork) Maldonado
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... ... and, of course, with the expertise of Manuel Maldonado; the true master and international guru in the exclusive iberian production.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableFolded Natural Pork Loin (Acorn Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... Folded while being encased in natural pig tripe and embraced by an external mesh. A singular apearance for one of the most exquisite products in the world of iberian meat. This cured meat does not contain paprika and is marinaded using traditional local...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableCular Iberian Bellota Chorizo
Try this splendid Cular 100% Iberian Bellota Chorizo from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
Try this splendid Cular 100% Iberian Bellota Chorizo from Guijuelo. All meats are not...
Try this splendid Cular 100% Iberian Bellota Chorizo from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size...
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AvailableMorcon (Acorn-Quality Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... The Morcon is a unique product very special at Maldonado. Selected cuts of pure breed Iberian pork are taken and all the meat is chopped up, placed in natural tripe casing and left for curing in special drying chambers. Marinated with paprika, giving it an...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableCular Iberian Bellota Salami
Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal....
Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the...
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AvailablePure Iberian Bellota Ham Maldonado
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableNatural Pork Loin (Acorn-Quality Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... The curing process, in natural drying rooms, lasts approximately 6 months. After this time the product reaches the colour, flavour and taste so appreciated by the most demanding palates.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailablePaprika Pork Loin (Acorn-Quality Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... One of the most demanded Maldonado products. Unique and sublime piece. Traditional taste, consequence of the high quality process. It remains in natural drying rooms for 120 days approximately.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableIberian Acorn-Quality Guijuelo Ham Gold Label
A palatable, sweet and soft. Marked by selection, generation after generation, of Iberian breed better mothers. One of the best hams in the world.
A palatable, sweet and soft. Marked by selection, generation after generation, of...
A palatable, sweet and soft. Marked by selection, generation after generation, of Iberian breed better mothers. One of the best hams in the world.
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AvailableIberian Shoulder Acorn-Quality Guijuelo Gold Label
A palatable, sweet and soft. Marked by selection, generation after generation, of Iberian breed better mothers. One of the best hams in the world.
A palatable, sweet and soft. Marked by selection, generation after generation, of...
A palatable, sweet and soft. Marked by selection, generation after generation, of Iberian breed better mothers. One of the best hams in the world.
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AvailableLoin Bellota Guijuelo Vacuum
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a...
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
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AvailableChorizo (Acorn-Quality Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... The Chorizo is a cured sausage prepared with select cuts of pork and then marinated with spices. The curing period is of 90-120 days approximately. The most characteristic element is the use of paprika, which gives the chorizo its characteristic red colour.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableSalchichón (Acorn-Quality Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... Piece with cylindric shape, encased in natural pig tripe which allows that the product to properly dry in order to obtain its intense and juicy taste of this cured meat.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableHalf Loin Ibérico Bellota Guijuelo Vacuum Packed
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a...
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
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AvailableFolded Paprika Pork Loin (Acorn Iberian Pork)
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air, water, sun... Marinated with spices and natural ingredients, with "de la Vera" paprika amongst them, giving and special touch. This will seduce the most demanding palates.
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the...
Purebred Iberian pigs; the unique ecosystem of Alburquerque, in the heart of the Extremadura Dehesa; more than 20 months feeding; holmoaks woodlands, acorn, pastures, pure air,...
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AvailableBox of 3 1/2 Pieces of Cured Sausages
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a...
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
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AvailableWhole Pieces Box of 3 Cured Sausages
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a...
All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.