Aizpea Shepherd Idiazabal Cheese There are 2 products.
Nothing gives us more satisfaction than introduce to you the true this Shepherd Idiazabal Cheese, handmade produced by marriage Etxezarreta-Arrillaga, following the family tradition of Aizpea cheeses. The Basque and Navarre landmarks, the taste and the care extended to their flocks, make the Aizpea cheese a deli as prestigious as exceptional.
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AvailableNatural Aizpea Zumitz Cheese (Green Label)
The Aizpea family associated with Zumitz, has made its cheeses are the most awarded of the most prestigious international competitions. This Green Label Cheese as a prelude to Latxa-Gatza one, is nothing but exceptional. Delight your guests with this unique gem.
The Aizpea family associated with Zumitz, has made its cheeses are the most awarded of...
The Aizpea family associated with Zumitz, has made its cheeses are the most awarded of the most prestigious international competitions. This Green Label Cheese as a prelude to...
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AvailableSmoked Aizpea Latxa Cheese (Black Label)
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the most prestigious international competitions. This black label cheese, smoked with beech, hawthorn or cherry, depending on the season, is the most exclusive you can try. Your delicacy will fascinate you!
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the...
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the most prestigious international competitions. This black label cheese, smoked with beech,...