Iberan Products – Categories Iberian products from 'Dehesa de Extremadura'/Beef Ham Dried Meat There are 5 products.
The taste of a country at its best
Few things distinguish us from the rest of the world better than the Jamon and the resto of Iberian products. The incomparable smoothness, aroma (indefinable for the neophyte) of the arts of a genuine 100% Iberian acorn or the wide variety of Iberian cured products (loin, tenderloin, sausage, pepperoni, Morcón ...) indicates that it has reached the peak of the Iberian flavor.
No one should die without taste these delights
Subcategories
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AvailableJamón Ibérico de Bellota (loncheado)
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AvailableIberian acorn cured shoulder of pork... Delicious
Fluidity in the fat and different white tonalities are distributed evenly to give rise to the typical veining, symbol of an exceptional quality. Extremely delicate juiciness and aroma are combined in the palate surprising us with that delicious flavor.
Fluidity in the fat and different white tonalities are distributed evenly to give rise...
Fluidity in the fat and different white tonalities are distributed evenly to give rise to the typical veining, symbol of an exceptional quality. Extremely delicate juiciness and...
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AvailableIberian acorn cured ham... Unique
Unique, like the careful process of artisan elaboration. The Iberian race and the best acorns are two authentic jewels given by Nature, and put together become invaluable pieces of a rare collection. To know this Iberian ham is to unveil the secret delight of a genuine Spanish tradition. A unique experience to be enjoyed only by the most demanding palates.
Unique, like the careful process of artisan elaboration. The Iberian race and the best...
Unique, like the careful process of artisan elaboration. The Iberian race and the best acorns are two authentic jewels given by Nature, and put together become invaluable pieces...
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AvailablePaleta Ibérica de Bellota (loncheada)
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AvailableCecina curada Jamón de Buey
Only 1 over 100 slaughtered cattle passes the exquisite selection of Trasacar. These cattle, so special, are always been called "Ox". And that's the meat that is produced this exquisite cured jerky,.
Only 1 over 100 slaughtered cattle passes the exquisite selection of Trasacar. These...
Only 1 over 100 slaughtered cattle passes the exquisite selection of Trasacar. These cattle, so special, are always been called "Ox". And that's the meat that is produced this...